1717 Leonard St, Dallas, TX 75201 972-629-0924
1717 Leonard St, Dallas, TX 75201 972-629-0924
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Welcome to Ellie’s

In tribute to Ellie Hall, the late mother of hotel visionary Craig Hall, we honor her bold, trailblazing spirit with an extraordinary culinary journey. Taste the world while enjoying the comfort of home. Each dish is a global experience, rooted in local ingredients and crafted with passion. Join us as we reshape American cuisine, one flavorful bite at a time.

Breakfast


Beverages

Proudly Serving Lavazza Gran Riserva Blend

  • Drip Coffee

    $6

  • Espresso

    Single $6

  • Cappuccino or Latte

    $9

  • Hot Tea

    Art of Tea collection

    $4

  • Green Juice

    Granny smith apple, kale, celery, ginger

    $9

  • Organic Juice

    Orange | apple | pineapple | grapefruit

    $7

  • CARROT JUICE

    Carrot, golden beet, turmeric, ginger

    $9

    vegan

The Bakery

  • Warm Croissant

    $8

  • Cinnamon Roll

    $8

  • Bagel & Cream Cheese

    Plain or wheat. Add gravlax: $10

    $8

  • Banana Bread

    $8

Healthy Start

  • SEASONAL FRUIT & BERRY

    Seasonal selection

    $15

    gluten free, vegan

  • CHIA PUDDING

    Oat milk, vanilla, coconut, berries

    $15

    gluten free, vegan

  • ORGANIC ROLLED OATS

    Dried fruit, honey

    $14

    gluten free, vegan

  • PARFAIT

    Granola, berry jam, honey, greek yogurt

    $15

    gluten free, vegetarian

Mains

  • Create Your Omelet

    Served with baby gold potatoes & choice of toast Omelet made with choice of farm-fresh eggs or egg whites bacon | ham | mushroom | tomato | pepper spinach | avocado | feta | swiss | cheddar

    $22

    gluten free

  • Ellie’s Breakfast

    Two eggs your way, choice of meat & toast, baby gold potatoes

    $22

  • CHILAQUILES

    Two eggs your way, ranchero sauce, black beans, avocado, queso fresco, corn tortilla, pico de gallo

    $22

    gluten free

  • Buttermilk Pancakes

    Vanilla bean, vermont maple syrup

    $14

    vegetarian

  • Eggs Benedict

    Two poached eggs, smoked ham, spinach, toasted English muffin, jalapeño hollandaise, baby gold potatoes

    $22

  • Avacado Toast

    Poached eggs, avocado, tomato, hemp seeds, pepitas, salsa verde, feta, multigrain toast

    $22

    vegetarian

  • Sunrise Sandwich

    Two eggs, cheddar, smoked ham, arugula, jalapeño hollandaise, toasted croissant, baby gold potatoes

    $19

  • French Toast

    Brioche, berry jam, vermont maple syrup

    $16

    vegetarian

Sides a La Carte

  • Smoked Bacon

    $8

  • Sausage

    Pork | chicken

    $7

  • Smoked Ham

    $7

  • Egg

    Any style

    $3

  • Fruit Cup

    $8

  • Potatoes

    $7

  • Sliced Avocado

    $6

  • Toast

    White | wheat | rye

    $6

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Brunch


Beverages

Proudly Serving Lavazza Gran Riserva Blend

  • Drip Coffee

    $6

  • Espresso

    Single $6

  • Cappuccino or Latte

    $9

  • Hot Tea

    Art of Tea collection

    $4

  • Green Juice

    Granny smith apple, kale, celery, ginger

    $9

  • Organic Juice

    Orange | apple | pineapple | grapefruit

    $7

Libations

  • Chandon Garden Spritz

    Bottle: $60

    $17

  • Ellie’s Mimosa

    Orange, cranberry, or pineapple Carfe: $45

    $12

  • French 1717

    Ketel One Vodka, St-Germain Elderflower Liqueur, Hanson habanero vodka, simple syrup, lemon, prosecco

    $17

  • Spicy Bloody Mary

    New Amsterdam vodka, Filthy Bloody Mary mix, Tabasco, citrus, olives

    $15

The Bakery

  • Warm Croissant

    $8

  • Cinnamon Roll

    $8

  • Banana Bred

    $8

  • Bagel & Cream Cheese

    Plain or wheat. Add gravlax: $10

    $8

  • English Muffin

    Cultured butter, jelly

    $8

Rise & Shine

  • Breakfast Flatbread

    Sausage, egg, cheddar

    $18

  • Buttermilk Pancakes

    Vanilla bean, vermont maple syrup

    $14

    vegetarian

  • Create Your Omelet

    Served with baby gold potatoes & choice of toast Omelet made with choice of farm-fresh eggs or egg whites bacon | ham | mushroom | tomato | pepper spinach | avocado | feta | swiss | cheddar

    $22

    gluten free

  • Eggs Benedict

    Two poached eggs, smoked ham, spinach, toasted English muffin, jalapeño hollandaise, baby gold potatoes

    $22

  • Ellie’s Breakfast

    Two eggs your way, choice of meat & toast, baby gold potatoes

    $22

  • Avacado Toast

    Poached eggs, avocado, tomato, hemp seeds, pepitas, salsa verde, feta, multigrain toast

    $22

    vegetarian

  • French Toast

    Brioche, berry jam, vermont maple syrup

    $16

    vegetarian

  • CHILAQUILES

    Two eggs your way, ranchero sauce, black beans, avocado, queso fresco, corn tortilla, pico de gallo

    $22

    gluten free

  • Sunrise Sandwich

    Two eggs, cheddar, smoked ham, arugula, jalapeño hollandaise, toasted croissant, baby gold potatoes

    $19

Leaning Towards Lunch

  • Harvest Greens

    Spring onion, bell pepper, summer squash, broccolini, goat cheese, crispy carrot, green goddess dressing

    $18

    gluten free, vegetarian

  • Crimson Tacos

    Served with a choice of a side Red fish, broccoli slaw, chipolte sauce, avacado, Oaxaca cheese, corn tortilla

    $24

    gluten free

  • Fried Chicken Sandwich

    Served with a choice of side Lettuce, tomato, pickle, chipotle mayonnaise, pullman sourdough bread

    $21

  • Caesar Salad

    Kale, romaine lettuce, parmesan, crostini, traditional dressing Chicken breast + $8 | Grilled shrimp +$10 | Pan seared salmon +$12

    $16

    vegetarian

  • Rigatoni

    Kale pesto, tomato, broccolini, raosted bell pepper, parmesan cheese

    $28

    vegetarian

  • Steak & Cheese Dip

    Shaved rib-eye steak, mozzarella, peperonata, grilled onion, spinach, beef consommé, baguette

    $22

  • BBQ Shiitake Patty Melt

    Served with a choice of side 7 oz mushroom patty, BBQ shiitake ragu, coleslaw, cheddar cheese, brioche bun

    $18

    vegetarian

  • The Ellie's Burger

    Served with a choice of side. Double-stacked 4 oz patty, lettuce, tomato, pickles, steakhouse aioli, brioche bun

    $22

Sides a La Carte

  • Egg

    Any style

    $3

  • Fruit Cup

    $8

  • Potatoes

    $7

  • Smoked Bacon

    $8

  • Sausage

    Pork | chicken

    $7

  • Smoked Ham

    $7

  • Sliced Avocado

    $6

  • Toast

    White | wheat | rye

    $6

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lunch 

Small Bites

  • Black Bean Fritter

    Avocado crème, queso fresco

    $14

    vegetarian

  • Chicken Kebabs

    Sweet pepers, red onion, chermoula

    $18

  • Grilled Lamb Pops

    Rosemary crust & garlic confit sauce

    $24

  • Hamachi Ceviche

    Crispy tortilla, avacado, pico de gallo

    $21

    gluten free

  • Prosciutto Flatbread

    Tomato, sweet pepper, arugula, mozzarella

    $18

    vegan

  • Tortilla Soup

    Chicken, pico de gallo, tortilla

    $10

    gluten free

  • Whipped Feta

    Vegetable crudo, pita bread

    $12

    vegetarian

  • White Bean Hummus

    Tapenade, zaatar, pita bread

    $12

    vegetarian

Salad & Bowls

Add salmon +$11 | grilled shrimp +$10 | grilled chicken +$8

  • Harvest Greens

    Spring onion, bell pepper, summer squash, broccolini, goat cheese, crispy carrot, green goddess dressing

    $18

    gluten free, vegetarian

  • Canvas Bowl

    Parsley, mint, basil, radish, tomato, chickpea, cucumber, feta, house crunch spice, lemon vinaigrette

    $18

    vegetarian

  • Caesar Salad

    Kale, romaine lettuce, parmesan, crostini, traditional dressing Chicken breast + $8 | Grilled shrimp +$10 | Pan seared salmon +$12

    $16

    vegetarian

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Reds

  • Walt

    La Brisa Pinot Noir | Sanoma California (8 Oz $32)

    $20

  • Baca

    'Cat's Cradle" Zinfandel | Paso Robles Region, California (8 Oz $24)

    $15

  • HALL

    "Ellie's" Cabernet Sauvignon | Napa Valley, California (8 Oz $35)

    $22

  • Baca

    Cabernet Sauvignon | Napa Valley, California (8 Oz $25)

    $16

  • Clendenen Family

    "Pip" Red Blend | Santa Maria, California (8 Oz $25)

    $19

  • Château Pey La Tour

    Bordeaux | Bordeaux, France (8 Oz $16)

    $12

  • Piattelli

    Malbec | Argentina (8 Oz $18)

    $11

  • Decoy

    Merlot | California (8 Oz $21)

    $13

  • Donna Laura

    Chianti Clasico | Italy (8 Oz $15)

    $10

Sparkling

  • Alta Vista

    But Rosé | Mendoza, Argentina (Bottle $26)

    $13

  • Veuve Clicquot

    "Yellow Label" | Reims, France (Bottle $114)

    $30

  • Veuve Clicquot

    Rosé | Reims, France (Bottle $124)

    $34

  • Piper- Heidseick

    1758 Brut | Champagne, France (Bottle $93)

    $31

  • Maschio

    Brut Prosecco | Italy (Bottle $32)

    $14

Entrée

  • Ellie’s Buger

    Double-stacked 4-oz patty. lettuce, tomato, pickles, steakhouse aioli, brioche bun. A choice of French fries, sweet potato fries, or a mixed green salad

    $22

  • Grilled Salmon

    Cauliflower puree & shaved raw salad, date brown butter

    $38

    gluten free

  • BBQ Shiitake Patty Melt

    Served with a choice of side 7 oz mushroom patty, BBQ shiitake ragu, coleslaw, cheddar cheese, brioche bun

    $18

    vegetarian

  • 7 Oz Beef Filet

    Yukon pave, short rib crepe, petite squash, brandy peppercorn sauces

    $48

  • Pan Roasted Sea Bass

    grilled spring vegetables, herb olive oil, lemon

    $42

  • Rigatoni

    Kale pesto, tomato, broccolini, raosted bell pepper, parmesan cheese

    $28

    vegetarian

  • Seared Red Fish

    Fried Polenta, rainbow swiss chard, trinity peper cream

    $38

  • Signature Roasted Organic Chicken

    Sweet corn, gnocchi, tomato concasse, spring greens, herb jus

    $38

Sides

  • French Fries

    $8

  • Mixed Green Salad

    $7

  • Parmesan Herb Fries

    $9

  • Sweet Potato Fries

    Green goddess

    $8

    vegetarian

Whites

  • Schloss Vollrads

    Dry Riesling | Germany (8 Oz $25)

    $16

  • HALL

    Sauvignon Blanc (8 Oz $22)

    $14

  • Crowded House

    Sauvignon Blanc | Marlborough (8 Oz $18)

    $12

  • Walt

    Chardonnay | Sanoma California (8 Oz $22)

    $14

  • Terlato Friuli

    Pinot Grigio | Italy (8 Oz $20)

    $12

Rosé

  • Rock Angel

    Côtes de Provence | France

    5 Oz $20

    8 Oz $25

  • Walt

    Pinot Noir Rosé | California

    5 Oz $14

    8 Oz $22

Cocktails

  • Honey Bear

    Botanist Gin, Combier, honey syrup, lemon, egg white

    $20

  • Boone's Old Fashioned

    Maker's Mark 46, house-made vanilla bean syrup, bitters

    $20

  • Art to Heart

    Sazerac Rye, Pama Pomegranate, meyer lemon, house-made grenadine

    $17

  • 214 Manhattan

    Blackland Rye, Benedictine, Antica Carpano Sweet Vermouth, bitters

    $18

  • Snaiquiri

    Planteray Pineapple Rum, demerara syrup, lime

    $18

  • Jalisco Verde

    Lalo Tequila, house-made avocado pineapple cordial, tajin

    $18

  • Grape Daisy

    Espolòn Blanco Tequila, Lillet Blanc, grape, lemon

    $20

  • Love Flora St

    Grey Goose Vodka, St-Germain, Aperol, lemon, simple

    $17

  • Tomato, Clearly

    Ketel One Vodka, tomato, balsamic vinegar, salt and pepper, evoo

    $18

  • Colletti Royale

    Socorro Reposado Tequila, Jalisco Orange, StGermain, blood orange, lime, sparkling rosé, bitters

    $20

  • The Pinky (Low ABV)

    Creme de Noyaux, White Crème de Cacao, heavy cream

    $15

  • Sbagliato (Low ABV)

    Campari, Carpano Antica Sweet Vermouth, Dallas Blonde, blood orange

    $15

Dinner

Small Bites

  • Black Bean Fritter

    Avocado crème, queso fresco

    $14

    vegetarian

  • Chicken Kebabs

    Sweet pepers, red onion, chermoula

    $18

  • Grilled Lamb Pops

    Rosemary crust & garlic confit sauce

    $24

  • Hamachi Ceviche

    Crispy tortilla, avacado, pico de gallo

    $21

    gluten free

  • Prosciutto Flatbread

    Tomato, sweet pepper, arugula, mozzarella

    $18

    vegan

  • Tortilla Soup

    Chicken, pico de gallo, tortilla

    $10

    gluten free

  • Whipped Feta

    Vegetable crudo, pita bread

    $12

    vegetarian

  • White Bean Hummus

    Tapenade, zaatar, pita bread

    $12

    vegetarian

SALADS

Add chicken +$8 | grilled shrimp +$10 | salmon +$11 | steak +$12

  • Harvest Greens

    Spring onion, bell pepper, summer squash, broccolini, goat cheese, crispy carrot, green goddess dressing

    $18

    gluten free, vegetarian

  • Caesar

    Finely chopped romaine hearts, traditional dressing, parmesan crostini, parmigiano reggiano

    $16

  • Canvas Bowl

    Parsley, mint, basil, radish, tomato, chickpea, cucumber, feta, house crunch spice, lemon vinaigrette

    $18

    vegetarian

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

REDS

  • Walt

    La Brisa Pinot Noir | Sanoma California (8 Oz $32)

    $20

  • Argyle Bloom House

    Pinot Noir | Oregon (8 Oz $25)

    $16

  • Baca

    'Cat's Cradle" Zinfandel | Paso Robles Region, California (8 Oz $24)

    $15

  • HALL

    "Ellie's" Cabernet Sauvignon | Napa Valley, California (8 Oz $35)

    $22

  • Baca

    Cabernet Sauvignon | Napa Valley, California (8 Oz $25)

    $16

  • Clendenen Family

    "Pip" Red Blend | Santa Maria, California (8 Oz $25)

    $19

  • Château Pey La Tour

    Bordeaux | Bordeaux, France (8 Oz $16)

    $12

  • Piattelli

    Malbec | Argentina (8 Oz $18)

    $11

  • Decoy

    Merlot | California (8 Oz $21)

    $13

  • Donna Laura

    Chianti Clasico | Italy (8 Oz $15)

    $10

SPARKLING

  • Alta Vista

    But Rosé | Mendoza, Argentina (Bottle $26)

    $13

  • Veuve Clicquot

    "Yellow Label" | Reims, France (Bottle $114)

    $30

  • Veuve Clicquot

    Rosé | Reims, France (Bottle $124)

    $34

  • Piper- Heidseick

    1758 Brut | Champagne, France (Bottle $93)

    $31

  • Maschio

    Brut Prosecco | Italy (Bottle $32)

    $14

Entrée

  • 7 Oz Beef Filet

    Yukon pave, short rib crepe, petite squash, brandy peppercorn sauces

    $48

  • BBQ Shiitake Patty Melt

    Served with a choice of side 7 oz mushroom patty, BBQ shiitake ragu, coleslaw, cheddar cheese, brioche bun

    $18

    vegetarian

  • The Ellie's Burger

    Served with a choice of side. Double-stacked 4 oz patty, lettuce, tomato, pickles, steakhouse aioli, brioche bun

    $22

  • Grilled Salmon

    Cauliflower puree & shaved raw salad, date brown butter

    $38

    gluten free

  • Rigatoni

    Kale pesto, tomato, broccolini, raosted bell pepper, parmesan cheese

    $28

    vegetarian

  • Seared Red Fish

    Fried Polenta, rainbow swiss chard, trinity peper cream

    $38

  • Signature Roasted Organic Chicken

    Sweet corn, gnocchi, tomato concasse, spring greens, herb jus

    $38

Fresh Sides

  • French Fries

    $8

  • Mixed Green Salad

    $7

  • Sweet Potato Fries

    Green goddess

    $8

    vegetarian

  • Parmesan Herb Fries

    $9

Cocktails

  • Honey Bear

    Botanist Gin, Combier, honey syrup, lemon, egg white

    $20

  • Boone's Old Fashioned

    Maker's Mark 46, house-made vanilla bean syrup, bitters

    $20

  • Art to Heart

    Sazerac Rye, Pama Pomegranate, meyer lemon, house-made grenadine

    $17

  • 214 Manhattan

    Blackland Rye, Benedictine, Antica Carpano Sweet Vermouth, bitters

    $18

  • Snaiquiri

    Planteray Pineapple Rum, demerara syrup, lime

    $18

  • Jalisco Verde

    Lalo Tequila, house-made avocado pineapple cordial, tajin

    $18

  • Grape Daisy

    Espolòn Blanco Tequila, Lillet Blanc, grape, lemon

    $20

  • Love Flora St

    Grey Goose Vodka, St-Germain, Aperol, lemon, simple

    $17

  • Tomato, Clearly

    Ketel One Vodka, tomato, balsamic vinegar, salt and pepper, evoo

    $18

  • Colletti Royale

    Socorro Reposado Tequila, Jalisco Orange, StGermain, blood orange, lime, sparkling rosé, bitters

    $20

  • The Pinky (Low ABV)

    Creme de Noyaux, White Crème de Cacao, heavy cream

    $15

  • Sbagliato (Low ABV)

    Campari, Carpano Antica Sweet Vermouth, Dallas Blonde, blood orange

    $15

WHITES

  • HALL

    Sauvignon Blanc (8 Oz $22)

    $14

  • Schloss Vollrads

    Dry Riesling | Germany (8 Oz $25)

    $16

  • Crowded House

    Sauvignon Blanc | Marlborough (8 Oz $18)

    $12

  • Walt

    Chardonnay | Sanoma California (8 Oz $22)

    $14

  • Terlato Friuli

    Pinot Grigio | Italy (8 Oz $20)

    $12

Happy Hour

Monday Through Friday, 4:00 pm - 6:00 pm

Libations

  • 50% Off Wine, Beer & Spirits

    Includes featured wines by the glass | beer | well drinks

Pre-Show Prix Fixe

Enjoy a three-course dinner from seasonal creative selections before attending the latest performance in the Dallas Arts District.

A $64 experience, plus tax and gratuity.

Starters - Select One

  • Tortilla Soup

    Shredded chicken, pico de gallo, crema, tortilla strips

    gluten free

  • Caesar

    Finely chopped romaine hearts, traditional dressing, parmesan crostini, parmigiano reggiano

Mains - Select One

  • Kale Pesto Rigatoni

    Red peppers, asparagus, cremini mushrooms, hazelnut & garlic crumbs, pecorino Romano

    Add salmon $11

    Grilled shrimp $10

    Grilled chicken $8

    vegetarian

  • Grilled Chicken Breast

    Winter squash, gnocchi, brussels sprouts, madeira jus

    gluten free

  • GRILLED CITRUS SALMON

    Cauliflower mousseline, swiss chard, lemon, brown butter

    gluten free

Sweet Finale

  • BREAD PUDDING

    Tres leches, dulce de leche, vanilla bean gelato

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poolside

Please text us at 469-275-0771 to place an order.

Splash Bites

  • Caesar Salad

    Kale, romaine lettuce, parmesan, crostini, traditional dressing Chicken breast + $8 | Grilled shrimp +$10 | Pan seared salmon +$12

    $16

    vegetarian

  • Hamachi Ceviche

    Crispy tortilla, avacado, pico de gallo

    $21

    gluten free

  • The Clubhouse Classic

    lettuce, tomato, bacon, swiss, turkey, wheat bread paired with choice of: french fries, sweet potato fries, mixed green salad

    $12

  • Ellie’s Buger

    Double-stacked 4-oz patty. lettuce, tomato, pickles, steakhouse aioli, brioche bun. A choice of French fries, sweet potato fries, or a mixed green salad

    $22

  • White Bean Hummus

    Tapenade, zaatar, pita bread

    $12

    vegetarian

Wines

  • Sparkling

    Alta Vista Sparkling Rosé (5 Oz)

    $13

  • Sparkling

    Veuve Cliquot Brut Champagne (5 Oz )

    $30

  • Sparkling

    Chandon Garden Spritz (5 Oz)

    $17

  • Rosé

    Rock Angel Côtes de Provence | France (5 Oz)

    $20

  • Rosé

    Walt Rosé (5 Oz)

    $14

  • White

    HALL Sauvignon Blanc, Napa Valley, CA (5 Oz)

    $14

  • White

    Walt Chardonnay, Sonoma Coast, CA (5 Oz)

    $14

  • Red

    Walt ‘La Brisa’Pinot Noir, Anderson Valley, CA (5 Oz)

    $20

  • Red

    HALL Cabernet Sauvignon, Napa Valley, CA (5 Oz)

    $24

Please text us at 469-275-0771 to place an order. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Poolside Pours

  • Aperol Spritz

    Aperol, Prosecco, sparkling water

    $17

  • Coco Colada

    Appleton Estate Rum, cold-brew, cream of coconut, pineapple juice, lime

    $15

  • Cucumber Gimit

    Ketel One cucumber mint Vodka, lime, sugar

    $15

  • Austin Cocktails

    A choice of: Fred’s Ruby Red Sparkling | Bergamot Orange Sparkling Margarita

    $14

  • Cactus Fiz

    Condesa prickly pear & orange blossom gin, rosemary, lime, pineapple juice, sparkling water

    $15

  • Watermelon Margarita

    Watermelon Margarita

    $17

  • Soft Drinks

    Coca-Cola | Diet Coke | Dr. Pepper | Diet Dr. Pepper | Sprite | Red Bull

    $4

Beer

  • Texas

    Four Corners Local Buzz Honey Ale | Deep Ellum Dallas Blonde | Deep Ellum IPA | Shiner Bock |

    $8

  • Iconic Lagers

    Budweiser | Bud Light | Corona | Michelob Ultra | Stella Artois | Heineken

    $7

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